Ukugcinwa Kwezondlo Ngaphezulu Kwe-95%! Iimfihlo Eziphambili Ezingasemva Kweziqhamo Ezomisiweyo Eziqandisiweyo Eziphumeleleyo Kubathengi Behlabathi

Inkokeli

Ngokuchasene nemeko yemarike yokutya okunempilo ekhulayo kwihlabathi liphela,iziqhamo ezomisiweyo eziqandisiweyo, njengemveliso ebalaseleyo etshabalalisa ukucubungula iziqhamo zemveli, isasazeka ngokukhawuleza kwiitafile zokutyela zabathengi eYurophu, eMelika, eMzantsi-mpuma Asia nakwezinye iindawo. Ngokwedatha yamva nje evela kwi-General Administration of Customs of China, umthamo wokuthunyelwa kwamanye amazwe weziqhamo ezomisiweyo zaseTshayina kwisiqingatha sokuqala sika-2025 unyuke ngama-68% unyaka nonyaka, kwaye izinga lokukhula kwe-compound kwiminyaka emithathu edlulileyo lidlule kuma-45%. Ezi ndaba ziya kuhlalutya nzulu ubuchule bobuchwepheshe, iingenelo zomgangatho kunye nengqiqo yemarike emva kwesi "silayi sincinci esiqhotsiweyo" esoyisa abathengi behlabathi.

Izihlokwana

1. Iteknoloji yokomisa i-Frize-Smear ye--35°C: Ukutshixa i-95% yeZondlo ezitsha ngexesha elifutshane

Ngokungafaniyo neendlela zemveli zokomisa ezishushu kakhulu ezitshabalalisa ifayibha yeziqhamo kunye neevithamini, inkqubo yokomisa nge-vacuum iqandisa iziqhamo ezitsha kwi--35°C kwimizuzu eli-15, ize emva koko inciphise umswakama kwizinto eziluhlaza kwindawo yokucoca enomxinzelelo ophantsi. Le teknoloji inokugcina ngaphezulu kwe-95% yevithamini C yokuqala, ifayibha yokutya kunye nezinto ezilwa ne-antioxidant zesiqhamo, ngelixa izinga lokulahleka kokomisa ngesantya esiphezulu lifikelela kwi-60%. Ukuthatha iistrawberry ezomisiweyo njengesiqhelo, emva kwale nkqubo, umxholo we-anthocyanin useyi-92% yeziqhamo ezitsha, eziphezulu kakhulu kunezo zestrawberry ezomisiweyo ezithengiswayo.

2. Akukho zongezo kunye nobomi obude beshelufu: Ukutshintsha uthotho lweziqhamo lwehlabathi

Iziqhamo ezomisiweyo ngokuqandisa akufuneki zongeze naziphi na izithinteli, imibala okanye iiswekile ngexesha lokucubungula, kwaye umxholo womswakama ulawulwa ngaphantsi kwe-5%, nto leyo enokuqinisekisa ukuba ixesha lokuphumla lihlala iinyanga ezingama-24 kubushushu begumbi. Olu phawu luphelisa ngokupheleleyo ukuxhomekeka korhwebo lweziqhamo zemveli kwinkqubo yentsimbi ebandayo. Ixabiso lokuthuthwa lincitshiswa ngama-70% xa kuthelekiswa neziqhamo ezintsha, kwaye izinga lokulahleka ekuthuthweni okude lincitshisiwe ukusuka kuma-30% eziqhamo ezintsha ukuya ngaphantsi kwe-1%. Kwabangenisi baseYurophu naseMelika, oku akunciphisi kakhulu umngcipheko wokonakala kweempahla, kodwa kwandisa nomgama wokuthengiswa kweziqhamo zaseTshayina kwiindawo ezikude ezifana ne-Afrika kunye ne-Northern Europe.

3. Uyilo lweMveliso olusekelwe kwiSimo: Ukusuka kwiZidlo zokuKhampa ukuya kwiZinto zokuBhaka ezikumgangatho ophezulu

Abathengisi beziqhamo ezomisiweyo baseTshayina baphuhlise imveliso etyebileyo ngokweemfuno ezahlukeneyo zabathengi behlabathi: uthotho lweziqhamo eziqhotsiweyo luthandwa kakhulu ngabathandi beendawo zokukhempisha zangaphandle kunye nezidlo zaseofisini; umgubo weziqhamo owomisiweyo ocoliweyo kakhulu uye waba yinto eshushu yokubhaka ephezulu, iti yobisi kunye nokutya okuncedisayo kwabantwana; iziqwenga zeziqhamo ezomisiweyo ezifakwe kwifriji ezinesimo sendalo seziqhamo zisetyenziswa kakhulu kwizitya zeyogathi kunye neemveliso zecereal. Okwangoku, iimveliso zenkampani yethu zigubungela iindidi ezingaphezu kwama-30 kubandakanya imango eyomisiweyo efakwe kwifriji, idurian, i-litchi kunye ne-dragon fruit, kwaye zifumene iziqinisekiso zamazwe ngamazwe ezifana ne-FDA, i-BRCC kunye neHalal, zihlangabezana nemigangatho yokufikelela kumazwe angaphezu kwama-60.

4. Ikhonkco Elipheleleyo Elilandelekayo: Ukwakha Umqobo Oyintloko Weziqhamo Ezomisiweyo Eziqandisiweyo ZaseTshayina

Zonke izinto zethu ezikrwada ezomisiweyo ngokukhenkcezisiweyo zivela kwiigadi zeziqhamo ezivunyiweyo eYunnan, eXinjiang nakwezinye iindawo zemveliso ezikumgangatho ophezulu eTshayina. Ibhetshi nganye yeemveliso ixhotyiswe ngenkqubo yokulandelela umkhondo wetsheyini epheleleyo, apho abathengi banokuskena ikhowudi ukuze babone yonke inkqubo ukusuka kwixesha lokuvuna iziqhamo, iiparameter zenkqubo yokomisa ngokukhenkcezisiweyo ukuya kwiingxelo zovavanyo lomntu wesithathu. Le nkqubo yokulawula umgangatho engqongqo yenza izinga lokwaliwa kweemveliso zethu kwiimarike zaseYurophu naseMelika lingaphantsi kwe-0.2%, eliphantsi kakhulu kunomyinge weshishini we-3%.

Iseshoni ye-FQA

1. Q: Ngaba iziqhamo ezomisiweyo eziqandisiweyo ziya kulahlekelwa yincasa ekhethekileyo yeziqhamo ezitsha?A: Hayi. Inkqubo yokususa ivumba eliphantsi lobushushu nge-vacuum inokugcina ivumba lokuqala kunye nezinto ezinencasa yesiqhamo zigcinwe kakuhle. Abathengi abaninzi bade bathi iziqhamo ezomisiweyo zinomphunga weziqhamo wendalo oqinileyo kuneziqhamo ezisandula ukukhiwa.
2. Umbuzo: Ngaba iziqhamo ezomisiweyo eziqandisiweyo zineswekile eninzi?A: Umxholo weswekile kwiziqhamo zendalo ezomisiweyo eziqandisiweyo yiyo yonke into eyinxalenye yeswekile yendalo yezinto ezikrwada, akukho swekile yongezelelweyo eyongezwayo. Umxholo weswekile kwiimveliso ezininzi uphakathi kwe-8%-12%, nto leyo iphantsi kakhulu kuneyeziqhamo ezifakwe iilekese kunye neziqhamo ezigciniweyo ezithengiswayo.
3. Q: Ingakanani i-odolo encinci yokuthumela ngaphandle?A: I-MOQ yethu yesiqhelo ziibhokisi ezili-100, kwaye sixhasa ukulayishwa kweemveliso ezahlukeneyo ngokudibeneyo. Kubathengi abatsha abavavanya imakethi, singabonelela ngeodolo encinci yovavanyo lweebhokisi ezingama-20, kunye nomjikelo wokuhambisa ongadluli kwiintsuku ezili-15 zokusebenza.
4. Q: Ngaba singabonelela ngeenkonzo zokupakisha ezenzelwe wena kunye neelebheli zabucala?A: Ewe. Sixhasa iinkcukacha ezininzi zokupakisha ezifana neengxowa ezincinci ezizimeleyo ezingama-20g, iingxowa ezinkulu ezingama-1kg kunye nokupakisha kwemizi-mveliso ezingama-10kg. Singabonelela ngeenkonzo zokwenza ngokwezifiso iileyibhile zabucala ngokwedrafti yoyilo enikezelwa ngabathengi, kwaye yonke inkqubo ihambelana nemigaqo yeeleyibhile zokutya yelizwe ekuyiwa kulo.
5. Q: Ungaqinisekisa njani ukuba izinga lokugcina izondlo kwibhetshi nganye yeemveliso lifikelela ngaphezulu kwama-95%?A: Ibhetshi nganye yeemveliso iya kuthunyelwa kwi-arhente yovavanyo yomntu wesithathu ezimeleyo ukuze kuvavanywe izondlo ngaphambi kokuba iphume kwifektri. Siza kubonelela ngengxelo yovavanyo olusemthethweni, kwaye idatha yokugcinwa kwezondlo inokulandelelwa kwiiparamitha ezithile zenkqubo ye-oven nganye yokomisa ngokukhenkcezisiweyo.
6. Q: Zeziphi iziqinisekiso zamazwe ngamazwe ezinazo iimveliso zakho?A: Iimveliso zethu zifumene isiqinisekiso sokhuseleko lokutya se-FDA esivela eMelika, isiqinisekiso se-BRCC A-level esivela kwi-European Union, isiqinisekiso seHalal kunye nesiqinisekiso seKosher, esinokuhlangabezana neemfuno zokufikelela kwimarike zamazwe amaninzi kunye nemimandla ehlabathini.